Kippered Salmon and Gravlax Making

Name: Kippered Salmon and Gravlax Making
Start: 2023-10-16
End: 2023-10-16
Location: The Folk School

Presented By: The Folk School
Dates: October 16, 2023
Location: The Folk School
Address: 2300 Airport Way, Cabin 66, Fairbanks, AK 99709
Phone: (907) 457-1219
Time: 6:00 PM to 8:30 PM
Price: See website
Visit Website
Send Email

About

Instructor: Chase Hensel

Do you have some fish in your freezer that has been there a while? Maybe you had a great year of fishing, and have a freezer full of Alaska’s bounty? Either way, you can learn some ways to deliciously preserve your catch in this class. Delight your friends and family with simple methods that anyone can utilize in a home setting.

This class will cover brining, drying, and hot smoking kippered salmon (with two different brine options) and the making and serving of gravlax. Students will have the opportunity to sample Chase’s recipes during class.